Radicchio, Blood Orange and Goat Cheese Salad
Total Time: 15 minutes Serves: 4 Needed: 2 tablespoons balsamic vinegar 6 tablespoons olive oil, plus extra to season Juice of ½ lemon Kosher salt 2½ medium blood oranges ¼ cup mint leaves, roughly chopped, plus extra to garnish ¾ cup pistachios, toasted and roughly chopped 1 cup pomegranate seeds 1 large avocado, cubed 1½ […]
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